KUALA LUMPUR: Noodles, fried or blanched, are maybe essentially the most ubiquitous avenue meals in Malaysia, and hawkers everywhere in the nation are continuously introducing new concoctions of this traditional with a view to keep aggressive.
In the event you’re in a mamak restaurant and are fortunate – or unfortunate – sufficient to get a seat near an arguing group of foodies, you’ll most likely hear rival suggestions about the place to search out the perfect char kuey teow, mee rebus, mee hoon soup, prawn mee, and on and on.
However why not simply make a beeline for Biang Biang Noodles, which has kiosks in SS2, Cheras and RexKL. The one at RexKL is Muslim pleasant and began working nearly 4 months in the past.
The founding father of the enterprise, 29-year-old Liew Xian Jiong, informed FMT Way of life that the title Biang Biang originated from China’s Shaanxi province.
“The story is that in previous China, a scholar was hungry however didn’t have the cash for meals. When he handed by a meals stall with no signage, he informed the proprietor he’d provide you with a reputation for his enterprise in change for a free meal. The proprietor agreed on the deal.”
Listening to what seemed like “biang, biang” when noodles had been smacked on the counter, he got here up with the title on the spot, creating a brand new Chinese language character within the course of.
Liew fell in love with biang biang noodles after he tried them when he was pursuing his research in London.
After returning to Malaysia, he and a accomplice determined to arrange a biang biang enterprise when he proposed the thought throughout a chat about establishing a brand new enterprise.
“I really feel there’s a sure degree of showmanship concerned in Biang Biang,” he mentioned. “It offers a cause for folks to take footage through the preparation of dishes and share them with others.”
The R&D course of took over six months. Creating the dough alone took almost three months. However it was full steam forward final December with the opening of the outlet in SS2. The Cheras kiosk was opened a couple of months later.
Liew mentioned it was his accomplice’s thought to open the halal outlet at RexKL so Muslims might benefit from the noodles too. This was the kiosk that FMT Way of life visited.
One of many signature dishes right here is the spicy cumin lamb noodles.
Marinated in a home made secret mix of spices, the meat oozes with flavour and makes for an ideal topping for the chewy noodles.
In the event you’re nervous concerning the spiciness degree, fret not as there are three totally different ranges to select from.
One other scrumptious flavour to check out is the tomato egg. The lengthy strands of noodles are topped with conventional Xian model tomato egg, with its excellent steadiness of candy and savoury. The spring onion and coriander are a pleasant completion to this vegetarian-friendly bowl.
Within the part for soup noodles, the coriander basil soup offers you a pleasing shock.
The green-coloured minty soup might deter some folks, however the wealthy, thick broth clings to the noodles properly, giving an oomph to every chunk. The chilli oil drizzled on the concoction provides a pleasant aromatic flavour too.
For one thing just a little lighter, attempt the spicy cucumber salad. Reduce to bite-sized cubes and tossed in fragrant chilli oil, it might act as a refreshing facet dish or appetiser over a cooling drink with buddies.
“I’ve cherished cooking since I used to be little,” Liew mentioned. “I keep in mind standing on a stool within the kitchen and watching my grandmother prepare dinner for hours on finish.”
He mentioned circumstances stopped him from pursuing the culinary arts for some time, however he was glad that he had discovered his method again to it.
“Apart from the purpose of sharing dishes I really like, I’m additionally glad to assist elevate the noodles scene in Malaysia in a roundabout way and introduce one thing new to everybody.”
Biang Biang Noodles Kiosk @ RexKL
80, Jalan Sultan
50000 Kuala Lumpur
11.30am-2.45pm; 4.30pm-9.45pm (Closed on Mondays)